紫薯卷饼 Purple Sweet Potato Wrap

  

忙着赶完第4本的电子书，倾向于更快手更简单的一餐😬

关于紫的家庭味Something About Purple👇🏻👇🏻

📚http://books.apple.com/us/book/id6444099052

紫薯卷饼Purple Sweet Potato Wrap 

{材料Ingredients} 

紫薯泥100克 Purple sweet potato paste 100g 

卷饼 2片Mini wraps 2pcs 

鸡蛋2枚 Eggs 2 pcs 

车打芝士1片 Cheddar cheese 1 pcs 

 小黄瓜适量 Some mini cucumbers 

 蒸玉米粒适量 Some steamed corn 

 {做法Directions} 

1. 鸡蛋打散后（可以随意加调料，不加是想吃原汁原味）双面煎熟，切半待用。Beaten egg, fry until both sides turn golden yellow color, cut into half and set aside. 

2. 卷饼双面弄热，各约一分钟。Heat up wrap, both sides for about 1 min. 

3. 把紫薯泥抹在卷饼上，加上半片煎熟鸡蛋和芝士，对半折好即可。Spreading purple sweet potato paste on wrap, add on egg and cheese slice, folding into half and ready to serve with steamed corn + mini cucumbers. 

Previous: 紫薯一锅熟饭Purple Sweet Potatoes One Pot Rice