2026年10月22日星期四

Osaka Cup Noodles Museum | Chicken Ramen Factory & DIY Cup Noodles Experience 🍜大阪泡面博物馆

来到大阪的 Cup Noodles Museum Osaka,最期待的就是亲手制作属于自己的 Chicken Ramen! 
这次我们提前约一个月完成 Chicken Ramen Factory 的预约,也体验了不用预约、当天提早到现场即可参加的 My CUPNOODLES Factory。 

两个体验都非常值得,而且完全不同! 
 ✨ Chicken Ramen Factory(约60分钟) 从设计包装袋开始,一步一步亲身体验: 
✔ 设计 Chicken Ramen 包装 
✔ 揉面团 
✔ 压面、切面 
✔ 蒸煮面条 
✔ 面条调味 
✔ 使用安藤百福发明的 Flash Frying(瞬间油炸法) 
✔ 面条冷却 
✔ 品质检查 
✔ 包装完成属于自己的 Chicken Ramen 

最惊喜的是,刚炸好又冷却后的面条,竟然可以直接当零食吃! 
酥脆、香浓又入味,真的很好吃! 

🥤 My CUPNOODLES Factory 设计属于自己的杯面外观,再挑选四种喜欢的配料,最后还有专属充气保护套,方便带回家,不怕杯面被压坏。 
如果有机会,非常推荐亲子一起来体验! 

🍜 One of the highlights of our Osaka trip was making our own Chicken Ramen at the Cup Noodles Museum Osaka! We booked the Chicken Ramen Factory about one month in advance, and also joined the My CUPNOODLES Factory, which usually only requires arriving early on the day. Both experiences were fun, but each offers something completely different. 

 ✨ Chicken Ramen Factory (about 60 minutes) 
From start to finish, we experienced how instant noodles are made: 
✔ Designing our own Chicken Ramen package 
✔ Mixing and kneading the dough 
✔ Rolling and cutting the noodles 
✔ Steaming the noodles 
✔ Seasoning 
✔ Learning the famous Flash Frying Method invented by Momofuku Ando 
✔ Cooling the noodles 
✔ Quality inspection 
✔ Packaging our very own Chicken Ramen One of the best surprises? 
The freshly fried and cooled noodles can actually be eaten as a crispy snack—and they’re delicious! 

🥤 My CUPNOODLES Factory We also designed our own cup, chose four favorite toppings, and packed it into its iconic inflatable air package so it wouldn’t get crushed during the trip home. Highly recommended for families, couples, and anyone who loves instant noodles! 

有些旅行,带回家的不是纪念品,而是一段一起完成的回忆。 
从一团面粉,到一碗热腾腾的拉面, 我们体验的不只是泡面的诞生, 更是一起学习、一起欢笑、一起创造的时光。 亲手做出来的拉面,吃起来,真的特别幸福。 

Some trips aren’t remembered by the souvenirs we bring home, but by the memories we create together. From a ball of dough to a warm bowl of ramen, we didn’t just learn how instant noodles are made—we shared the joy of creating, learning, and laughing together. Food made with our own hands always tastes a little more special. 

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