Friday, March 3, 2017

午餐肉炒米粉 Luncheon Meat Fried Vermicelli

午餐肉炒米粉 Luncheon Meat Fried Vermicelli
换成炒即食面也行,有剩的午餐肉切片煎熟当配料,料多多哟!
明知道这种肉类不宜多吃,但就是偶尔特别想吃吖!而且为了把开罐的午餐肉没变质前给消灭掉,连续两天,先炒起米粉后隔天再炒即食面,哈哈哈!

午餐肉炒米粉

{材料} 米粉1包(泡软,沥干备用),午餐肉(切丁),鸡蛋3粒(加点麻油,酱油和胡椒粉打散备用),蒜碎,青葱丁。

{调味料} 黑酱油1汤匙,酱油3汤匙,蚝油1汤匙,番茄酱1汤匙,清水,糖和胡椒粉适量。

{做法}

1. 起油锅先把蛋炒熟盛起备用。

2. 再加点油入锅,把午餐肉丁煎至7-8成熟时,加入蒜碎和青葱丁炒香。

3. 然后,调入调味料和加入米粉拌炒均匀后,加入鸡蛋拌均即可趁热享用。

Luncheon Meat Fried Vermicelli

{Ingredients} Vermicelli x 1 pack (soaked till tender, drain well and set aside), luncheon meat (diced), eggs x 3 (beaten with some sesame oil, soy sauce and pepper), chopped garlic, diced green onion.

{Seasonings} Black soy sauce x 1 tbsp, soy sauce x 3 tbsp, oyster sauce x 1 tbsp, tomato sauce x 1 tbsp, some water, sugar and pepper.

{Method}

1. Heat up some oil in frying pan to fry the egg mixture till cooked and set aside.

2. Add in some oil in the same pan to fry the diced luncheon meat till almost cooked, add in chopped garlic and diced green onion to stir-fry till fragrant.

3. Then, add in seasonings and vermicelli to stir-fry till well combined, add in the cooked egg and mix well. Serve hot.

Previous:蒸梳打饼海绵蛋糕 Steamed Cream Crackers Sponge Cake

No comments:

Post a Comment

Featured Post

允许一切发生 Appreciate Everything You Have

物有不同物,人有不同人。 真正决定男女人的生活质量,是你内心的选择与态度。 面对无法改变的现实,若持续抵抗,只会在绝望中迷失自己。 真正爱你的男女人们总会看到你的美好,也允许你有很多不足的地方。 然后会在身边陪着你一起慢慢变得越来越优秀。 爱,就是用完美的心态去欣赏不完美的男女人...