A lifelong learning blog that focus on easy to follow home cooking recipes and a woman thoughts based on PURPLE rules in self-growth, parenting, men and women. QQ紫的生活杂记, 从「轻」开始, 从「紫」开始, 为自己从「心」补充生活所需的胶原蛋白,让每个男女人们的身心灵保持高「紫」量的弹性.
Thursday, December 22, 2022
红豆桂花彩色汤圆 Mixed Color Glutinous Balls
Friday, December 16, 2022
豆苗桂花粉丝 Osmanthus Eggs with Pea Sprouts
Stir-fry eggs, dried scallops with glass noodles and pea sprouts, modified version Chinese style scrambled eggs aka Osmanthus Eggs. 如何在家煮出简单美味,能吃又能看的佳肴…改良版的干贝桂花翅,加了豆苗的家庭味。
Saturday, December 10, 2022
香菇海参焖猪手Braised Pork Knuckle with Sea Cucumber
Year end is festive season especially December is a celebration month for our anniversary and holiday mood, easy pressure cooker recipe👉🏻Braised pork fore leg with sea cucumber and mushroom. Let’s practice some festive dishes in advance. 气压锅简易年菜👉🏻泡好的猪婆参+猪手(前猪脚)+香菇+水煮蛋就是一道上得了桌面的节日佳肴…海参特别是这类级别的只在值得庆祝的日子或佳节间偶尔出现😄
Thursday, December 1, 2022
沙葛鱿鱼丝 Jiu Hu Char/Bang Kuang Char
Festive dish or CNY dish in our house. Stir-Fried Yam Bean with dry shredded cuttlefish. Yam bean is also known by many other names. Among them are Yam bean is also known by many other names. Among them are Bang Kuang (Hokkien), jicama (Spanish), bengkuang (Indonesia), sengkuang (Malay), sa kot (Cantonese), man pao (Laos), man kaeo (Thai), kesaur (India) and kuzu-imo (Japanese). An easy dish that perfect for any days. 福建人过年过节都想吃的家庭味。煮的过程特简单,只是准备过程需要点耐心…虽然要好吃不能偷懒,但还是会用刨丝神器,手工切丝太费事费力不讨好啦🫢🫣😬
Featured Post
九州自然动物园 Kyushu Wildlife Park African Safari
关于九州自然动物公园 About Kyushu Wildlife Park African Safari ⬇️⤵️⬇️ https://beppu-shisetsu.com/zh-TW/safari/ https://africansafari.co.jp https...

-
给自己一点时间, 给爱人一点时间, 给孩子一点时间, 不与他人比较, 走好自己的路, 情绪才不会被他人所左右。 人生就是一半一半, 甜中有苦,苦中有甜。 能够治愈你的,从来都不是时间, 而是内心的那份释怀和明白。 昨天再好,已不能倒退; 明天再难,也得继续...
-
令我放弃长崎而到访的Sanrio主题乐园,九州三丽鸥和谐乐园 Sanrio Harmony Land, Kyushu 在日本Hello Kitty主题乐园共有两家,皆是开于20年前,日本东京的叫三丽鸥彩虹乐园( Sanrio Puroland ),九州的则叫和谐乐园( H...
-
黑肉 Black Meat (O Bak) 黑肉 {材料} 猪肉片 (用黑酱油1茶匙,酱油1-2汤匙, 蚝油1茶匙,黑糖1茶匙,栗米粉1茶匙, 麻油和胡椒粉适量腌至少2小时或隔夜最好。) {调味料} 黑酱油1茶匙,酱油1茶匙, 水5汤匙,麻油, 胡椒...
-
蒸腐竹肉卷 腐竹肉卷的材料 包腐竹肉卷的过程 腐竹肉卷先煎后蒸更好吃 不懂为什么, 我很爱吃腐竹, 豆皮等的有关美食; 第一次自己弄, 外貌是有点丑, 味道是绝对行的, 呵呵!