Sunday, October 18, 2020

豇豆丁九层塔炒蛋 Fried Eggs with Basil and Meat

 J“歇息”几周后,继续她的炒蛋乐。她说她要煮很多很多很多关于鸡蛋的料理给我们吃耶,听了真的真的甜入心底...😍🥰👍❤️

J下厨乐:https://youtu.be/BNFmvL_fmYw

豇豆丁九层塔炒蛋 


{材料} 鸡蛋2粒(加 ½ 茶匙酱油,胡椒粉和芝麻油打散备用),豇豆丁,萝卜丝,九层塔适量(切小块状),蒜葱碎适量。 

{调味料}酱油 ½ 茶匙. 

{做法} 

1. 起油锅爆香蒜葱碎后,调入酱油 ,加入豇豆丁拌炒一下。 

2. 接着加入九层塔和萝卜丝继续拌炒。 

3. 然后,加入鸡蛋液翻炒至熟即可。 


Fried Long Bean Eggs with Basil 

{Ingredients} Eggs x 2 (beaten with ½ tsp soy sauce, pepper and sesame oil), diced long bean, shredded carrots, some basil, some chopped garlic and shallots. 

{Seasonings} Soy sauce x ½ tsp 

{Directions} 

1. Saute chopped garlic and shallots till fragrant, season in soy sauce, add in diced long bean to stir-fry a while. 

2. Follow by add in basil and carrots to continue stir-frying. 

3. Then, pour in egg mixture to stir-fry till fully cooked and serve hot. 

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