万能酱拌炒意大利面 Multipurpose Sauce Spaghetti

万能酱拌炒意大利面 Multipurpose Sauce Spaghetti

万能酱拌炒意大利面材料

万能酱拌炒意大利面过程

万能蒜葱辣椒酱意大利面

{材料} 万能拌炒酱2大匙， 意大利面， 火腿丁，蒜碎1大匙，蟹柳2条（切丁），香菇1朵（浸软，切丁），萝卜丝，西兰花丁（用热水川烫一下）

{调味料} 橄榄油3大匙，盐一茶匙， 黑胡椒粉与牛至粉少许

{做法}

1. 水加少许盐煮开后, 放入面条煮大约九分钟, 捞起过冷水备用.

2. 热3大匙橄榄油锅, 放入万能拌炒酱与蒜碎炒香， 加入香菇丁， 火腿丁，胡萝卜丝与蟹柳丁拌炒均匀.

3. 然后, 加入面条，调入盐和黑胡椒粉,翻炒一会儿.

4. 最后, 撒上西兰花丁和牛至粉拌炒均匀即可.

Multipurpose Sauce Spaghetti

{Ingredients} Multipurpose stir-fry sauce x 2 tbsp, spaghetti, diced ham, chopped garlic x 1 tbsp, crab sticks x 2 (diced), mushroom x 1 ( soaked till tender, diced), shredded carrot, diced broccoli (Blanch with boiling water)

{Seasonings} Olive oil x 3 tbsp, salt x 1 tsp, black pepper and dried oregano leaves

{Method}

1. Bring some water with salt to a boil; add spaghetti to boiling water to cook for 9 mins, stirring occasionally. Remove and drain with cold water.

2. Heat up pan with 3 tbsp of olive oil, saute multipurpose stir-fry sauce and chopped garlic till fragrant, add in diced mushroom, ham, shredded carrots and crab sticks to mix well.

3. Then, add in spaghetti, season with salt and black pepper; continue to stirring for a while.

4. Lastly, sprinkle with broccoli and dried oregano leaves, serve hot.

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