峇拉煎鸡柳 Belacan Chicken Fillets

峇拉煎鸡柳Belacan Chicken Fillets

峇拉煎鸡柳过程

峇拉煎粉

峇拉煎鸡柳

{材料} 鸡柳适量（洗净， 沥干备用）

{调味料} 峇拉煎炸鸡粉

{做法}

1. 将鸡柳与炸鸡粉搅拌均， 腌制至少三十分钟。

2. 然后， 将腌制好的鸡柳放入热油锅中炸至金黄色即可。

Belacan Chicken Fillets

{Ingredients} Some chicken fillets (Clean and set aside)

{Seasonings} Belacan powder

{Method}

1. Coat chicken fillets with belacan powder for at least 30 mins.

2. Then, deep fry chicken fillets in hot oil until golden and serve hot.

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